Jamie Oliver's food escapes : over 100 recipes from the great food regions of the world
(Book)
Author
Edition
First U.S. edition.
ISBN
9781401324414 : HRD, 140132441X : HRD
Physical Desc
359 pages : color illustrations ; 26 cm
Status
Kilton Public Library - Nonfiction
641.59 OLI
1 available
641.59 OLI
1 available
Description
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Copies
| Location | Call Number | Status |
|---|---|---|
| Kilton Public Library - Nonfiction | 641.59 OLI | On Shelf |
More Details
Format
Book
Edition
First U.S. edition.
Language
English
ISBN
9781401324414 : HRD, 140132441X : HRD
Notes
General Note
Includes index.
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Citations
APA Citation, 7th Edition (style guide)
Oliver, J. Jamie Oliver's food escapes: over 100 recipes from the great food regions of the world (First U.S. edition.).
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Oliver, Jamie, 1975-. Jamie Oliver's Food Escapes: Over 100 Recipes From the Great Food Regions of the World. .
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Oliver, Jamie, 1975-. Jamie Oliver's Food Escapes: Over 100 Recipes From the Great Food Regions of the World .
MLA Citation, 9th Edition (style guide)Oliver, Jamie. Jamie Oliver's Food Escapes: Over 100 Recipes From the Great Food Regions of the World First U.S. edition.,
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.