Japanese gardens are rooted in two traditions: an ancient one in which patches of gravelled forest or pebbled beach were dedicated to nature spirits, and a tradition from China and Korea that included elements such as ponds, streams, waterfalls, rock compositions, and a variety of vegetation. This book traces the development and blending of these two traditions, while also providing insight into modern Japanese gardening trends. The Art of the Japanese...

"New England has a rich gardening heritage. In The Garden Tourist's New England, garden designer Jana Milbocker takes you on a fantastic tour of 140 gardens and nurseries and provides all the information you need to make the most of your visit. From the breathtaking flower gardens of Mount Desert Island in Maine, to Colonial Revival gardens in Connecticut and New Hampshire, topiary gardens in Rhode Island, and botanical gardens in Vermont and Massachusetts,...

Forest gardening is a novel way of growing edible crops - with nature doing most of the work for you. A forest garden is modelled on young natural woodland, with a wide range of crops grown in different vertical layers. Unlike in a conventional garden, there is little need for digging, weeding or pest control. Species are chosen for their beneficial effects on each other, creating a healthy system that maintains its own fertility. Creating a Forest...

"Ken Druse offers a complete and wholly original survey of fragrant plants for gardeners. He points out that we have a rich vocabulary for describing the forms and colors of plants but are impoverished when it comes to smell. Working with perfumers' classifications, Druse developed twelve master scent categories that range from floral and fruity to balsamic and medicinal. Druse also explains how and why plants produce fragrances, how our sense of...