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It’s the season for produce at its peak of freshness — and we’re all scooping it up from farm stands, farmers markets, and even our own gardens. Now that we’re swimming in all that freshness, we all need some creative new ideas to get it on the table. Farm Stand Recipes delivers more than 85 delightful ideas to do just that. Inside you’ll find fruit-and-veggie smoothies, frozen fruit pops, pickled veggies, melon drinks, root veggie favorites,
...Farm Collector is a monthly publication celebrating vintage farm equipment. Since 1998, Farm Collector has featured unique collections, extensive renovation projects, early farm practices and related attractions. Enthusiasts also turn to Farm Collector for previews of notable shows and auctions, and extensive classified advertising
Farms and Farm Machinery for Zinio delivers the power of the printed page with the immediacy and convenience that comes from delivery on Zinio. Featuring all the same great content, deals and reviews as the print magazine, it is an essential tool for anyone looking to search, compare and buy or sell farm equipment, tractors, balers and all things needed for the modern ag worker. With hundreds of advertisers offering thousands of products for sale,
...Successful Farming magazine serves the diverse business, production, and family information needs of families who make farming and ranching their business. Get Successful Farming digital magazine subscription today and learn how to make money, save time, and grow your satisfaction in the farming business. True to its name, Successful Farming magazine is all about success. Every issue is packed with ideas readers can take right to the field, barn,
...Tractor & Farming Heritage magazine celebrates the development of the farm tractor from its historical roots, right up to the present day. Presenting an unrivalled combination of in-depth technical features along with monthly news and reports on developments within the industry. Tractor & Farming Heritage is aided by an expert team and enthusiastic contributors – transporting readers back to days gone by, while keeping them up to date
...8) Chickens
9) Cows
10) Sheep
11) Horses
There is a patch of ground in Tennessee dedicated to the science of death, where human remains lie exposed to be studied for their secrets. The real-life scientist who founded the "Body Farm" has broken cold cases and revolutionized forensics . . . and now he spins an astonishing tale inspired by his own experiences.
Renowned anthropologist Dr. Bill Brockton has spent his career surrounded by death at the Body Farm. Now he's being called
...Some animal farms are up in the hills, or down winding lanes. But Silver Street Farm is different — it's in the middle of a city, and it's run by kids!
Even though Meera, Gemma, and Karl live in the city, they've always wanted a farm of their own. And it looks as though their dream may happen sooner than they imagined when Meera discovers an abandoned railway station with grounds for grazing. Next, some eggs they thought were foul
Some of the key animals go AWOL just before Silver Street's opening celebration in the second adventure about the city farm run by kids. It's opening day at Silver Street Farm, and Meera, Gemma, and Karl are very excited. Everything is going to plan until the star attractions—the turkeys—go missing along with Bobo and Bitzi, the Silver Street sheep. It takes a lot of detective work (and the enlistment of a pushy ram named Kenny), but
...Follow Sophia and her dad as they pick apples at the orchard. In this delightful narrative about the farm-to-market process, readers will learn about where apples come from. The familiar subject matter and relatable characters are encouraging to beginning readers. Imaginative illustrations enhance the text, and a helpful picture glossary of words-to-know is included to boost developing language skills.
When Holly White’s fiancé cancels their Christmas Eve wedding with less than two weeks to go, Holly heads home with a broken heart. Lucky for...
An Idaho restaurant is ripe for success until the tomato supplier is accused of murder in this cozy mystery by the New York Times bestselling author.
To Angie Turner, nothing tastes more like summer than her Nona's fried green tomatoes. Eager to serve the dish at her new farm-to-table restaurant, she's found the perfect produce supplier—her sous chef Estebe's cousin, Javier. But her hopes are crushed when Javier's
It’s out of the cupcake tin, into the fire for Holly White’s best friend, Caroline. Can Holly clear Caroline’s name in time to go caroling?
When a body turns up in a larger-than-life candy bowl filled with peppermints on the town square, Holly White is horrified to learn her...
It's a rockin' New Year for Angie and her crew as they cater a bash for a famous band—and as a bonus, they'll get to stay at the singer's Sun Valley house for a whole week once the party's over. But there are hints of discord, and...
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