Dessert person : recipes and guidance for baking with confidence
(Book)
Author
Published
New York : Clarkson Potter/Publishers, [2020].
Edition
First edition.
ISBN
9781984826961 : HRD, 1984826964 : HRD
Physical Desc
367 pages : color illustrations ; 29 cm
Status
Kilton Public Library - On display at Kilton Library
641.86 SAF
1 available
641.86 SAF
1 available
Description
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Copies
Location | Call Number | Status |
---|---|---|
Kilton Public Library - On display at Kilton Library | 641.86 SAF | On Shelf |
Subjects
LC Subjects
More Details
Published
New York : Clarkson Potter/Publishers, [2020].
Format
Book
Edition
First edition.
Language
English
ISBN
9781984826961 : HRD, 1984826964 : HRD
Notes
General Note
Includes index.
Description
Presents professional tips and troubleshooting strategies for sweet and savory dessert recipes, including apple and concord grape crumble pie, crispy mushroom galette, and malted forever brownies.
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Citations
APA Citation, 7th Edition (style guide)
Saffitz, C. (2020). Dessert person: recipes and guidance for baking with confidence (First edition.). Clarkson Potter/Publishers.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Saffitz, Claire. 2020. Dessert Person: Recipes and Guidance for Baking With Confidence. Clarkson Potter/Publishers.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Saffitz, Claire. Dessert Person: Recipes and Guidance for Baking With Confidence Clarkson Potter/Publishers, 2020.
MLA Citation, 9th Edition (style guide)Saffitz, Claire. Dessert Person: Recipes and Guidance for Baking With Confidence First edition., Clarkson Potter/Publishers, 2020.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.