Introduces the characteristics and actions of the wind through simple hands-on activities.

Shows how to turn your bathtub into a laboratory and perform all sorts of experiments with water, such as showing how a submarine works, finding out when water moves upward by itself, and learning how to time your bath without a watch.

Introduces the basics of astronomy through a variety of projects, including a model of a lunar eclipse and a chart of a comet's path.

Hungry readers discover delicious and distinct recipes in this witty companion to Eat Your Math Homework. A main text explains upper-elementary science concepts, including subatomic particles, acids and bases, black holes, and more. Alongside simple recipes, side-bars encourage readers to also experiment and explore outside of the kitchen. A review, glossary, and index make the entire book easy to digest.

Presents fifty hands-on activities to introduce the science of geology and explain the formation and history of the earth.

Provides instructions for a variety of projects that demonstrate the properties and uses of air.

Introduces basic chemistry concepts that can be learned in everyday kitchens, with easy-to-follow instructions and scientific explanations for each experiment.

Provides step-by-step instructions for over twelve science experiments, demonstrating why water turns to ice, what causes static electricity, and how to create bubbles.

Provides instruction for a variety of projects demonstrating the properties and uses of magnets and electricity.